Meat Rice Dane / Meat Rice Rice


for 4 people
Cooking Time: 40-50 minutes
1 measure of rice grain (Bk: Rice grain)
250 gr mutton (minced meat)
3 cups of water
1 tea spoon salt


Boil the meat until it softens and salt. If the water has decreased, add boiling water and add 2.5 cups of water to the cup. Pre-soaked rice is salted.